Global Scientific Fields in Agri and Aquaculture

Agriculture is one of the oldest practices the humanity has ever invented to feed its growing population. Geographical climatic and the technological factors vastly influence the agricultural output. Despite several innovations and rapid progress in the agricultural practices and the yield, factors like global warming, climate change followed by droughts, famine, and floods are threatening the agriculture worldwide. The fresh and marine water sources that are home for nutritious natural food is increasingly affected due to indiscriminate human intervention, resulting in high contamination, and toxicity. Both agriculture and aquaculture are being pressurized due to urbanization, modernization and industrialization. Agricultural and aqua-cultural research encompasses the study and application of basic concepts and technological inventions in the field of agronomy, plant breeding, application of pesticides, fertilizers and other agrochemicals, fish farming, algaculture, aquaponics, commercial fishing and mariculture.

Poultry Top Online Publishing Journals

Poultry Science in business enterprise original papers, analysis notes, conference papers, and reviews of basic science as applied to poultry journal. Subject areas embrace breeding, genetics, education, production, management, atmosphere, health, ...

Transgenic Plant Vaccines

Transgenic plants expressing (at 0.05–0.1% w/w of the total soluble protein) an insecticidal toxin gene from Bacillus thuringiensis (Bt) have been shown to be protected selectively against herbivorous larvae of lepidopter ...

Yield Improvement

Currently our primary research objective is to encourage and assist the development of better and faster measures of Yield Improvement. In cases where we believe we can contribute directly, as opposed to through highlighting the work of others, we ...

Mal Secco Leaf Infection

Studying behaviors of four Italian lemon rootstocks towards Mal Secco leaf infection with the fungus Phoma tracheiphila, isolated in Tunisia in controlled environment, is the aim of this research work. It involves prospection of infected lemons fi ...

Wildlifescience Future

Fauna is traditionally referred to as a non-domesticated animal species, but has come to include all organisms that grow or live in the wild in a wilderness area. Wildlife is present in all ecosystems. More developed urb ...

Wildlifescience Journals

Fauna is traditionally referred to as a non-domesticated animal species, but has come to include all organisms that grow or live in the wild in a wilderness area. Wildlife is present in all ecosystems. More developed urb ...

Poultry Group Journals List

Poultry journal focusses on the analysis of the poultry feed, poultry diseases, farming, biological process values, fertilizers, genomic analysis etc. The poultry science has been expedited to modernize the poultry business. The analysis emphasize ...

Poultry Best Journals

Poultry Science in business enterprise original papers, analysis notes, conference papers, and reviews of basic science as applied to poultry journal. Subject areas embrace breeding, genetics, education, production, management, atmosphere, health, ...

Herbicides

Herbicides (US: /ˈɜːrbɪsaɪdz/, UK: /ˈhɜːr-/), also commonly known as weedkillers, are substances used to control unwanted plants. Selective herbicides control specific weed species while leaving t ...

Macrophomina Phaseolina

Macrophomina phaseolina is a Botryosphaeriaceae plant pathogen fungus that causes damping-off, seedling blight, collar rot, stem rot, charcoal rot, basal stem rot, and root rot on many plant species.One of the most harmful seed ...

Phytohormones Journals

Phytohormones are chemical messengers that coordinate cellular activities. This lecture introduces the plant hormones (auxin, cytokinin, gibberellic acid, brassinosteroids, ethylene, abscisic acid, salicylic acid, and jasmonic acid) through their ...

Aquatic Plants-review-articles

Aquatic plants are plants that have adapted to living in aquatic environments (saltwater or freshwater). They are also referred to as hydrophytes or macrophytes to distinguish them from algae and other microphytes. A macro ...

Aquatic-ecosystems Scholarly Journal

An aquatic ecosystem is an ecosystem in a body of water. Communities of organisms that are dependent on each other and on their environment live in aquatic ecosystems. The two main types of aquatic ecosystems are marine ecosystems and freshwater e ...

Fish - Diseases & Diagnosis

Fishery is an entity engaged in raising or harvesting fish which is determined by some authority to be a fishery. Through fisheries innovations new techniques would be found out and can be easily spread among the scientific community. Fisheries in ...

Culture Of Prevention

Culture of Prevention (CoP) adopts a cross-sectoral and whole-of-ASEAN approach to promote ASEAN's shared values of tolerance, mutual understanding and respect for life and diversity. The Association of Southeast Asian Nations (ASEAN) was ...

Scholarly Journals In Histopathology

Histopathological examination of tissues starts with surgery, biopsy, or autopsy. The tissue is faraway from the body or plant, and then. often following expert dissection within the fresh state placed during a fixati ...

Atypical Mycobacterium

Mycobacterium bovis (M. bovis) is a slow-growing (16- to 20-hour generation time) aerobic bacterium and the causative agent of tuberculosis in cattle (known as bovine TB). It is related to Mycobacterium tuberculosis, the ...

Aquaculture-feeds

Aquaculture feeds, like most food products, have a finite shelf life and special handling requirements. To realize full economic and nutritional value of these feeds, it is necessary to store and handle them properly. Deterioration of feed quality ...

Freshwater-ecosystems-Impact Factor

Fish meal is a commercial product mostly made from fish that are not used for human consumption; fishmeal is generally used to feed farm animals in agricultural setting. Because it is calorically dense and cheap to produce, fishmeal ...

Fish-reproduction

Fish meal is a commercial product mostly made from fish that are not used for human consumption; fishmeal is generally used to feed farm animals in agricultural setting. Because it is calorically dense and cheap to produce, fishmeal ...