Liquid Microbial Consortium Peer Reviewed Journals

Liquid Microbial Consortium Peer Reviewed Journals

biofertilizers are being produced and distributed constantly by private agencies, NGO’s, State and Central Government production units for the last three decades, their corresponding usage is not in the satisfactory proportions. To cope with the rising demands for food commodities, serious efforts are being made by the State and Central Governments (under the National Projects) for the sufficient agricultural production by popularizing biofertilizers and making them available to the farmer community. In spite of these efforts, the rate of consumption of biofertilizers is not to the optimum level in comparison with the agrochemicals. The reason attributed is the “non-availability of good and suitable carrier materials” that raises contamination problems and shorter shelf life. To cope with this alarming situation


Last Updated on: Sep 24, 2024

Global Scientific Words in Food & Nutrition