Roberto Romaniello

Food Science and Technology
University of Foggia
Italy

Scientist Nutrition
Biography

Roberto Romaniello is a Contract Researcher in Agricultural Mechanics, Contract Professor in Mathematics at University of Foggia, Department of the Science of Agricultural, Food and Environment. His scientific research concerns the innovation and optimization of agro-food industry equipment and plants, prototyping new food plant’s machines, designing of image analysis protocols for food safety and food quality assessment. He has been involved in research projects aimed to design and prototyping new industrial scale machines and new methods to control the food processes by using different measurement chains. Roberto Romaniello is a Contract Researcher in Agricultural Mechanics, Contract Professor in Mathematics at University of Foggia, Department of the Science of Agricultural, Food and Environment. His scientific research concerns the innovation and optimization of agro-food industry equipment and plants, prototyping new food plant’s machines, designing of image analysis protocols for food safety and food quality assessment. He has been involved in research projects aimed to design and prototyping new industrial scale machines and new methods to control the food processes by using different measurement chains.

Research Intrest

Food Science and Technology