Research Scientist
Agriculture and Agri-Food
Guelph Food Research Centre
Canada
Power Krista is a research scientist in the department of agriculture and food in the university of Guelph food research centre. His current publication was on "Fish-oil-derived n-3 polyunsaturated fatty acids reduce NLRP3 inflammasome activity and obesity-related inflammatory cross-talk between adipocytes and CD11b+ macrophages."
Nutrition and Health In vivo models of diet and gut health, inflammatory bowel disease, colon cancer In vivo models of diet ,breast cancer, estrogen action, and bone health Dietary modulation of biomarkers of chronic disease using molecular and cellular biology; histology and immunohistochemistry; cell culture.