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Experts in Food and Nutrition
David DuBois Sevim Beyza Ozturk Sarikaya Professor Indrawati Oey Camila Argenta Fante Inayara Cristina Alves Lacerda Maria Aparecida Vieira Teixeira Garcia Anderson, David P. Maria Beatriz de Abreu Gloria Bennett, Blake K. Boadu, Fred Dharmasena, Senarath Dr. L. Kharlukhi Jung Hoon Lee Ann-Sofie Sandberg Anne-Marie Hermansson Rikard Landberg Marie Alminger Ulf Svanberg Ingrid Undeland Thomas Andlid View MoreMuhammad Javed Iqbal
Ph.D Scholar
University of Punjab
University of Punjab
Pakistan
Muhammad Javed Iqbal is a Ph.D Scholar at University of Punjab, Lahore, Pakistan. He is working on diversity of plant viruses especially on Begomovirus (A genus of ssDNA virus family, Geminiviridae) and on RNAi based endogenous resistance development against these viruses. He is much interested in evolving potential of these viruses in the changing climate and agro-ecological systems. This work can be helpful for a large scientific community who are fighting these pathogens for global food and agriculture security Muhammad Javed Iqbal is a Ph.D Scholar at University of Punjab, Lahore, Pakistan. He is working on diversity of plant viruses especially on Begomovirus (A genus of ssDNA virus family, Geminiviridae) and on RNAi based endogenous resistance development against these viruses. He is much interested in evolving potential of these viruses in the changing climate and agro-ecological systems. This work can be helpful for a large scientific community who are fighting these pathogens for global food and agriculture security