Qi Lin obtained her PhD from University of Wisconsin - Madison. She is a senior analytical scientist at Abbott Nutrition R&D specialized in the compositional analysis of nutritional products. She develops methods for testing of functional ingredients in milk based nutritional products. She has 4 years of experience in analysis of ingredients and additives in various food matrices. Qi Lin obtained her PhD from University of Wisconsin - Madison. She is a senior analytical scientist at Abbott Nutrition R&D specialized in the compositional analysis of nutritional products. She develops methods for testing of functional ingredients in milk based nutritional products. She has 4 years of experience in analysis of ingredients and additives in various food matrices.
Nutrition, and Toxicology