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Experts in Food and Nutrition
David DuBois Sevim Beyza Ozturk Sarikaya Professor Indrawati Oey Camila Argenta Fante Inayara Cristina Alves Lacerda Maria Aparecida Vieira Teixeira Garcia Anderson, David P. Maria Beatriz de Abreu Gloria Bennett, Blake K. Boadu, Fred Dharmasena, Senarath Dr. L. Kharlukhi Jung Hoon Lee Ann-Sofie Sandberg Anne-Marie Hermansson Rikard Landberg Marie Alminger Ulf Svanberg Ingrid Undeland Thomas Andlid View More
GJ (Michiel) Balvers

SCIENTIST
Department of Agrotechnology and Food Sciences
Wageningen University
Netherlands

Scientist Food and Nutrition
Biography

Nutrition, food nutrition

Research Intrest

Analytical chemistry, Biochemistry, Human nutrition, Nutrition and health, Fatty acids, Inflammation

List of Publications
Vitamin D, inflammation, and colorectal cancer progression : A review of mechanistic studies and future directions for epidemiological studies Harten-Gerritsen, Suzanne van; Balvers, Michiel G.J. ; Witkamp, Renger F. ; Kampman, Ellen ; Duijnhoven, F.J.B. van (2015) Cancer Epidemiology Biomarkers and Prevention 24 (12). - p. 1820 - 1828.
Recommended intakes of vitamin D to optimise health, associated circulating 25-hydroxyvitamin D concentrations, and dosing regimens to treat deficiency: workshop report and overview of current literature Balvers, M.G.J. ; Brouwer-Brolsma, E.M. ; Endenburg, S. ; Groot, C.P.G.M. de; Kok, F.J. ; Klein Gunnewiek, J.M.T. (2015) Journal of Nutritional Science 4 . - 8 p.
N-Docosahexaenoyl Dopamine, an Endocannabinoid-like Conjugate of Dopamine and the n-3 Fatty Acid Docosahexaenoic Acid, Attenuates Lipopolysaccharide-Induced Activation of Microglia and Macrophages via COX-2 Wang, Ya ; Plastina, Pierluigi ; Vincken, Jean Paul ; Jansen, Renate ; Balvers, Michiel ; Klooster, Jean Paul ten; Gruppen, Harry ; Witkamp, Renger ; Meijerink, Jocelijn (2017) ACS Chemical Neuroscience 8 (3). - p. 548 - 557.
Docosahexaenoyl serotonin emerges as most potent inhibitor of IL-17 and CCL-20 released by blood mononuclear cells from a series of N-acyl serotonins identified in human intestinal tissue Wang, Ya ; Balvers, Michiel G.J. ; Hendriks, Henk F.J. ; Wilpshaar, Tessa ; Heek, Tjarda van; Witkamp, Renger F. ; Meijerink, Jocelijn (2017) Biochimica et Biophysica Acta. Molecular and Cell Biology of Lipids 1862 (9). - p. 823 - 831
Decrease in ionized and total magnesium blood concentrations in endurance athletes following an exercise bout restores within hours-potential consequences for monitoring and supplementation Terink, Rieneke ; Balvers, Michiel G.J. ; Hopman, Maria T. ; Witkamp, Renger F. ; Mensink, Marco ; Klein Gunnewiek, J.M.T. (2017) International Journal of Sport Nutrition & Exercise Metabolism 27 (3). - p. 164 - 170.

Global Scientific Words in Food and Nutrition

Experts in Netherlands
Jarst van Belle Kiki Kots Emmanouil Domazakis Amalia Diaz Granados Francesca Maio Sara Buti Peter Bourke Marcel Dicke M.J.M. (MARC) BONTEN dr. W. Przepiorka prof. dr. A.J.R. Heck prof. dr. T. Roeckmann dr. Rense Corten prof. dr. Marcel van Assen dr. K.H. Begall dr. Sanne Boschman P.H.C. (Christoffer) Ã…berg M. (Marije) van Beilen prof. Dr. Herbert van Amerongen prof. Dr. Tjakko Abee prof. Dr.ir. H Marcel Zwietering Antoine Buyse Leendert de Bell Hein Roelfsema Bert van der Zwaan View More