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Anna Saliverou

Food and Nutrition Scientist
Nutrition
Unismack SA
Greece

Scientist Nutrition
Biography

 Anna Saliverou completed her Bachelor’s Degree (Bsc) in Food science and Nutrition from  University of the Aegean in the year 2015. She is working as Food and Nutrition Scientist. Her international experience includes various programs, contributions and participation in different countries for diverse fields of study.

Research Intrest

 Her research interests reflect in her wide range of publications in various national and international journals.  Her research mainly focuses on Food science , Nutrition and his research interests reflect in his wide range of publications in various national and international journals.     

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