Zhiyong Cheng

Department of Human Nutrition, Foods, and Exercise
Virginia Tech University
United States of America

Professor Food and Nutrition
Biography

Dr. Zhiyong Cheng is currently working as a Assistant Professor in the Department of Department of Human Nutrition, Foods, and Exercise, virgina tech university , USA. His research interests includes Molecular and Cellular Science. He is serving as an editorial member and reviewer of several international reputed journals. Dr. Zhiyong Cheng is the member of many international affiliations. He has successfully completed his Administrative responsibilities. He has authored of many research articles/books related to Molecular and Cellular Science.

Research Intrest

Molecular and Cellular Science

List of Publications
Wang A, Luo J, Moore W, Alkhalidy H, Wu L, Zhang J, Zhen W, Wang Y, Clegg DJ, Bin Xu, Cheng Z, McMillan RP, Hulver MW, Liu D. GPR30 regulates diet-induced adiposity in female mice and adipogenesis in vitro. Scientific Report 2016 Oct 4; 6: 34302. PMID: 27698362.
Zou P, Liu L, Zheng LD, Payne KK, Manjili MH, Idowu MO, Zhang J, Schmelz EM, Cheng Z. Coordinated Upregulation of Mitochondrial Biogenesis and Autophagy in Breast Cancer Cells: The Role of Dynamin Related Protein-1 and Implication for Breast Cancer Treatment. Oxidative Medicine & Cellular Longevity 2016; 2016: 4085727. PMID: 27746856.
Liu L, Tao Z, Zheng LD, Brooke JP, Smith CM, Liu D, Long YC, Cheng Z. FoxO1 interacts with transcription factor EB and differentially regulates mitochondrial uncoupling proteins via autophagy in adipocytes. Cell Death & Discovery. 2016 Oct 3; 2: 16066. PMID: 27777789.

Global Scientific Words in Food and Nutrition