Titchenal C. Alan

Assistant Professor
Department Of Human Nutrition, Food and Animal Sciences
University of Hawaii
United States of America

Professor Nutrition
Biography

Education: Willow Glen High School, San Jose, California, 1964; B.A. Art University of Hawaii at Manoa, 1969; M.S. Nutrition, University of California at Davis, 1980; Ph.D. Nutrition, University of California at Davis, 1986.

Research Intrest

Nutrition and Human Performance, Dietary Supplements, Health Consequences of Low/Marginal Iron Status, Science and Health Journalism

List of Publications
Meilleur, B.A., Jones, R., Titchenal, C.A., & Huang, A.S. (2004) Hawaiian Breadfruit: Ethnobotany, Nutrition, and Human Ecology. (61 pages) College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa.
Titchenal, C.A. Dietary Supplements. Module in the National Academy of Sports Medicine Certified Personal Trainer Course Manual, 2nd Edition. National Academy of Sports Medicine, 2006.
Titchenal, C.A. & Dobbs, J.C. Nutritional Value of Vegetables. In: Y. H. Hui, ed. Handbook of Food Science Technology and Engineering. Boca Raton, CRC/Taylor & Francis, 2006, pp. 21-1 to 21-11.