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Satoru Kondo

Professor
Plant Culture and Breeding
Chiba University
Japan

Professor Agri and Aquaculture
Biography

2012-2014: Editor-In-Chief (Journal of the Japanese Society for Horticultural Science) 2013-: A chief in symposium (International Horticultural Society, Plant Growth Regulators in Fruit Production) 2014-:A council person (Japanese Society for Horticultural Science) 2016 May: Editor-In-Chief (Scientia Horticulturae) (Elsevier)

Research Intrest

Metabolism of abscisic acid, jasmonates and ethylene on fruit ripening. The analysis is performed using GC/MS and gene expressions. Effects of environmental stress (low temperature, water stress and so on) on antioxidant activity and physiological active substances in fruit trees or fruit. Fruit tree growing and fruit production in plant factory with LED lighting

List of Publications
Rodyoung, A., Masuda, Y., Tomiyama, H., Saito, T., Okawa, K., Ohara, H., Kondo, S. Effects of light emitting diode irradiation at night on abscisic acid metabolism and anthocyanin synthesis in grapes in different growing seasons. Plant Growth Regul. 79:39-46. DOI 10.1007/s10725-015-0107-1. 2016. (Corresponding author）
Lekkham, P., Srilaong V., Pongprasert, N., Kondo, S. Anthocyanin concentration and antioxidative activity in light-emitting diode (LED)-treated apples in a greenhouse environmental control system. Fruits. (In Press). 2016. (Corresponding author)
Wan, S., Saito, T., Okawa, K., Oghara, H., Shishido, M., Ikeura, H., Kondo, S. α-Ketol linolenic acid (KODA) application affects endogenous abscisic acid, jasmonic acid and aromatic volatiles in grapes infected by a pathogen (Glomerella cingulata). J. Plant Physiol. (In Press). 2016. (Corresponding author)

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