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Nokuthula Mchunu

Senior Lecturer
Biotechnology and Food Technology
Durban University of Technology
South Africa

Professor Food and Nutrition
Biography

Nokuthula Mchunu is working as lecturer in Biotechnology and Food Technology from 2006. He completed his Ph.D in Biotechnology in 2004 from Durban University.

Research Intrest

Research interest include Enzyme Technology, Fermentation, Food Microbiology, Fermentation.

List of Publications
Mchunu, N. P., Permaul, K., Rahman, A. Y. A., Saito, J. A., Singh, S., & Alam, M. (2013). Xylanase superproducer: genome sequence of a compost-loving thermophilic fungus, Thermomyces lanuginosus strain SSBP. Genome announcements, 1(3), e00388-13.
Mchunu, N. P., Permaul, K., Alam, M., & Singh, S. (2013). Carbon utilization profile of a thermophilic fungus, Thermomyces lanuginosus using phenotypic microarray.
Niu, D., Tian, X., Mchunu, N. P., Jia, C., Singh, S., Liu, X., ... & Lu, F. (2017). Biochemical characterization of three Aspergillus niger β-galactosidases. Electronic Journal of Biotechnology, 27, 37-43.
Dong, Z., Chen, Z., Wang, H., Tian, K., Jin, P., Liu, X., ... & Wang, Z. (2017). Tandem mass tag-based quantitative proteomics analyses reveal the response of Bacillus licheniformis to high growth temperatures. Annals of Microbiology, 1-10.
Dong, Z., Hao, X., Pokhrel, D. S., Chen, X., Liu, X., Mchunu, N. P., ... & Wang, Z. Molecular cloning and biochemical characterization of two novel oligo‐1, 6‐glucosidases from Bacillus mycoides and Thermomyces lanuginosus. Starch‐Stärke.

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