Nevenka ÄukiÄ‡

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Publications

Experts in Food and Nutrition

David DuBois Sevim Beyza Ozturk Sarikaya Professor Indrawati Oey Camila Argenta Fante Inayara Cristina Alves Lacerda Maria Aparecida Vieira Teixeira Garcia Anderson, David P. Maria Beatriz de Abreu Gloria Bennett, Blake K. Boadu, Fred Dharmasena, Senarath Dr. L. Kharlukhi Jung Hoon Lee Ann-Sofie Sandberg Anne-Marie Hermansson Rikard Landberg Marie Alminger Ulf Svanberg Ingrid Undeland Thomas Andlid View More

Associate Professor
Institute of Biology and Ecology
University of Kragujevac
Serbia and Montenegro

Professor Food and Nutrition

Biography

She is serving as faculty of biology at the Institute of biology and ecology.

Research Intrest

Biochemistry of cereal grains. Study of the nutritive value of starch grains: analysis of the chemical composition of the present components (reserve and biochemical active proteins, amino acid composition); analysis of carbohydrates, dietary fibers (Î²-glucan and cellulose); analysis of antioxidants - phytic acid, chlorophyll, carretoid, and others. Identification of specific proteins responsible for resistance to stress factors.

List of Publications

Knezevic D., DjukiÄ‡ N. , PaunoviÄ‡ A., MadiÄ‡ M. (2009): Amino acid content in grains of different winter wheat ( Triticum aestivum L.) varieties. Cereal Research Communications. Vol. 37, (647-650). ISSN 0133-3720. DOI: 10.1556

ÄukiÄ‡, N. , KneÅ¾eviÄ‡, D., ZeÄeviÄ‡ (2008): Genetic determination of technological quality in Triticum durum. Periodicum biologorum. Vol. 110, No. 3 (285-289); ISSN 0031-5362; UDC57: 61.

ÄukiÄ‡, N. , KneÅ¾eviÄ‡, D., Horvat, D., Å½ivanÄev, D., Torbica, A. (2011): Similarity of Cultivars of Wheat ( Triticum durum ) on the basis of the Composition of Gliadin Alleles. Genetics , Vol. 43 No. 3, pp. 527-536. UDC 575: 634.11; DOI 0.2298 / GENSR 1103527D; ISSN 0534-0012.

Global Scientific Words in Food and Nutrition

Experts in Serbia and Montenegro

mike poel Abby Rynko Anne-Claude Luisier Sreten Stanic Pascal Scholler Snezana Bogosavljevic-Boskovic Ljiljana S. Boskovic-Rakocevic Biljana VeljkoviÄ‡ Goran DugaliÄ‡ Radojica D. Djokovic Dragutin A. Djukic Milena R. ÄuriÄ‡ Milomirka R. MadiÄ‡ Leka G. Mandic Drago M. Milosevic Tomo MiloÅ¡eviÄ‡ RadoÅ¡ PavloviÄ‡ Aleksandar S. PaunoviÄ‡ Lenka RibiÄ‡-ZelenoviÄ‡ Vladeta I. Stevovic Milica CvijoviÄ‡ Gordana M. Shepherd Nikola Bokan Vladimir S. Kurcubic Goran S. Markovic View More

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Experts in Food and Nutrition

Nevenka ÄukiÄ‡

Knezevic D., DjukiÄ‡ N. , PaunoviÄ‡ A., MadiÄ‡ M. (2009): Amino acid content in grains of different winter wheat ( Triticum aestivum L.) varieties. Cereal Research Communications. Vol. 37, (647-650). ISSN 0133-3720. DOI: 10.1556

ÄukiÄ‡, N. , KneÅ¾eviÄ‡, D., ZeÄeviÄ‡ (2008): Genetic determination of technological quality in Triticum durum. Periodicum biologorum. Vol. 110, No. 3 (285-289); ISSN 0031-5362; UDC57: 61.

ÄukiÄ‡, N. , KneÅ¾eviÄ‡, D., Horvat, D., Å½ivanÄev, D., Torbica, A. (2011): Similarity of Cultivars of Wheat ( Triticum durum ) on the basis of the Composition of Gliadin Alleles. Genetics , Vol. 43 No. 3, pp. 527-536. UDC 575: 634.11; DOI 0.2298 / GENSR 1103527D; ISSN 0534-0012.

Global Scientific Words in Food and Nutrition

Experts in Serbia and Montenegro

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Experts in Food and Nutrition

Nevenka ÄukiÄ‡

Knezevic D., DjukiÄ‡ N. , PaunoviÄ‡ A., MadiÄ‡ M. (2009): Amino acid content in grains of different winter wheat ( Triticum aestivum L.) varieties. Cereal Research Communications. Vol. 37, (647-650). ISSN 0133-3720. DOI: 10.1556

ÄukiÄ‡, N. , KneÅ¾eviÄ‡, D., ZeÄeviÄ‡ (2008): Genetic determination of technological quality in Triticum durum. Periodicum biologorum. Vol. 110, No. 3 (285-289); ISSN 0031-5362; UDC57: 61.

ÄukiÄ‡, N. , KneÅ¾eviÄ‡, D., Horvat, D., Å½ivanÄev, D., Torbica, A. (2011): Similarity of Cultivars of Wheat ( Triticum durum ) on the basis of the Composition of Gliadin Alleles. Genetics , Vol. 43 No. 3, pp. 527-536. UDC 575: 634.11; DOI 0.2298 / GENSR 1103527D; ISSN 0534-0012.

Global Scientific Words in Food and Nutrition

Experts in Serbia and Montenegro

Nevenka ÄukiÄ‡

ÄukiÄ‡, N. , KneÅ¾eviÄ‡, D., ZeÄeviÄ‡ (2008): Genetic determination of technological quality in Triticum durum. Periodicum biologorum. Vol. 110, No. 3 (285-289); ISSN 0031-5362; UDC57: 61.

ÄukiÄ‡, N. , KneÅ¾eviÄ‡, D., Horvat, D., Å½ivanÄev, D., Torbica, A. (2011): Similarity of Cultivars of Wheat ( Triticum durum ) on the basis of the Composition of Gliadin Alleles. Genetics , Vol. 43 No. 3, pp. 527-536. UDC 575: 634.11; DOI 0.2298 / GENSR 1103527D; ISSN 0534-0012.