Assistant Professor
College of Agriculture
Isfahan University of Technology
Iran
He is currently working as Professor of Department of Food Science and Technology, Faculty of Agriculture at Isfahan University of Technology, Isfahan, Iran.
Fields number Heat and mass transfer: Modeling, Numerical heat and mass transfer Food processes engineering: Drying, Freezing, Refrigeration, Thermal processing, Modified atmosphere packaging, Thermal properties of foods. Artificial intelligence: Applications of genetic algorithms in food engineering