Monica Mars

Professor
Department of Agrotechnology and Food Sciences
Wageningen University
Netherlands

Professor Food and Nutrition
Biography

Food and Health: Practice and Theory, European Excursion, Nutritional Assessment of Foods, Food Digestion: Ingestion and Structure Breakdown

Research Intrest

Food sciences and technology, Human nutrition, Nutrition, Nutrition and health, Nutrition physiology, Nutrition research, Nutritionists, Obesity, Overeating, Feeding behaviour, Appetite, Leptin, Sensory evaluation

List of Publications
A Novel Chewing Detection System Based on PPG, Audio, and Accelerometry Papapanagiotou, Vasileios ; Diou, Christos ; Zhou, Lingchuan ; Boer, Janet Van Den; Mars, Monica ; Delopoulos, Anastasios (2017) IEEE Journal of Biomedical and Health Informatics 21 (3). - p. 607 - 618.
Comparison of oro-sensory exposure duration and intensity manipulations on satiation Lasschuijt, M.P. ; Mars, M. ; Stieger, M. ; Miquel-Kergoat, S. ; Graaf, Kees de; Smeets, Paul (2017) Physiology and Behavior 176 . - p. 76 - 83.
The relationship between taste and nutrient content in commercially available foods from the United States Langeveld, A.W.B. van; Gibbons, Shannon ; Koelliker, Yvonne ; Civille, Gail V. ; Vries, J.H.M. de; Graaf, C. de; Mars, M. (2017) Food Quality and Preference 57 . - p. 1 - 7.
The effect of real-time vibrotactile feedback delivered through an augmented fork on eating rate, satiation, and food intake Hermans, Roel C.J. ; Hermsen, Sander ; Robinson, Eric ; Higgs, Suzanne ; Mars, Monica ; Frost, Jeana H. (2017) Appetite 113 . - p. 7 - 1
A tale of gastric layering and sieving : Gastric emptying of a liquid meal with water blended in or consumed separately Camps, Guido ; Mars, Monica ; Graaf, Kees de; Smeets, Paul A.M. (2017) Physiology and Behavior 176 . - p. 26 - 30.

Global Scientific Words in Food and Nutrition