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Mehrshad Zein El Abedini

Assistant Professor
Department of Food Biotechnology Research
Agricultural Biotechnology Research Institute of Iran
Iran

Professor Agri and Aquaculture
Biography

Dr. Mehrshad Zein El Abedini is currently working as a Assistant Professor in the Department of Department of Food Biotechnology Research, Agricultural Biotechnology Research Institute of Iran , Iran. His research interests includes molecular physiology, Biotechnology, Plant Culture. He /she is serving as an editorial member and reviewer of several international reputed journals. Dr. Mehrshad Zein El Abedini is the member of many international affiliations. He/ She has successfully completed his Administrative responsibilities. He /she has authored of many research articles/books related to molecular physiology, Biotechnology, Plant Culture.

Research Intrest

Biotechnology, Plant Culture

List of Publications
Martinez Gomez, P., Majorhat, K., Zeinalabedini, M., Khayam-Nekoui, M., Grigorian, V., Hafidi, A., Piqueras, A. and Gradziel, TM 2007. Use of biotechnology for preserving rare fruits germplasm Bioremediation, Biodiversity and Bioavailability. Global Science Books. 1: 31-40.
Dejampour, J., and Zeinalabedini, M . 2006. Determination of some vegetative and bloom characteristics of some local apricot ( Prunus armenica L.) in Azarbaijan (Iran). Acta Horticulturae. 717: 63-65.
Zeinalabedini, M., Grigorian, V., Valizadeh, M., Moghaddam, M., Modares Hashemi, S., 2002. Genetic diversity among wild populations of almond ( Amygdalous spp.) In Isfahan Province as determined by some morphological and seed storage proteins, Iranian Horti. Sci Tech 3, 15-28.

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