J (Frans) Kok

Professor
Department of Agrotechnology and Food Sciences
Wageningen University
Netherlands

Professor Food and Nutrition
Biography

Capita Selecta Human Nutrition

Research Intrest

Human nutrition, Nutrition and health, Human nutrition research

List of Publications
Hyperglycemia is associated with increased risk of patient delay in pulmonary tuberculosis in rural areas Wang, Qiuzhen ; Ma, Aiguo ; Han, Xiuxia ; Zhao, Shanliang ; Cai, Jing ; Kok, Frans J. ; Schouten, Evert G. (2017) Journal of diabetes 9 (7). - p. 648 - 655.
Is low serum 25-hydroxyvitamin D a possible link between pulmonary tuberculosis and type 2 diabetes? Wang, Qiuzhen ; Ma, Aiguo ; Han, Xiuxia ; Zhang, Huizhen ; Zhao, Shanliang ; Liang, Hui ; Cai, Jing ; Kok, Frans J. ; Schouten, Evert G. (2017) Asia Pacific Journal of Clinical Nutrition 26 (2). - p. 241 - 246.
Severe hypovitaminosis D in active tuberculosis patients and its predictors Wang, Qiuzhen ; Liu, Yufeng ; Ma, Yan ; Han, Lei ; Dou, Mei ; Zou, Yue ; Sun, Limei ; Tian, Hong ; Li, Tongxia ; Jiang, Guofeng ; Du, Baoli ; Kou, Tingyan ; Song, Jiaqi ; Kok, Frans J. ; Schouten, Evert G. (2017) Clinical Nutrition . - 7 p.
Association between body mass index and diabetes mellitus in tuberculosis patients in China : a community based cross-sectional study Cai, Jing ; Ma, Aiguo ; Wang, Qiuzhen ; Han, Xiuxia ; Zhao, Shanliang ; Wang, Yu ; Schouten, Evert G. ; Kok, Frans J. (2017) BMC Public Health 17 (1).
A review of total & added sugar intakes and dietary sources in Europe Azaïs-Braesco, Véronique ; Sluik, Diewertje ; Maillot, Matthieu ; Kok, Frans ; Moreno, Luis A. (2017) Nutrition Journal 16 (1).

Global Scientific Words in Food and Nutrition