Assistant Professor
Nutrition
The Institute for Genomic Biology
United States of America
Dr. Hong Chen received her B.S. degree in cell biology from Lanzhou University in China. She then studied animal nutrition at Virginia Tech, Blacksburg, VA and received both M.S. and Ph.D. degrees in molecular nutrition. She continued her training as a postdoctoral fellow in the Department of Biochemistry and Molecular Biology at University of Florida College of Medicine, Gainesville, FL. She started as an assistant professor in 2006 here in the Department of Food Science and Human Nutrition.
Nutrition