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Experts in Nutrition
Linda J. Wykes Luis B. Agellon Kristine G. Koski Stan Kubow Grace S. Marquis Hugo Melgar-Quiñonez Hope A. Weiler Harriet V. Kuhnlein Katherine Gray-Donald Louise Thibault Mirey Karavetian Zainab Taha Axen, Kathleen Sergio A. Burgos Vilceu Bordignon Dr. Laura Palanker Musselman Carol A DeNysschen Amanda Newell Teresa Drake Jeannette Davidson View MoreFatmagül Yur
Professor
Nutrition and Dietetics
Mugla Sitki Kocman University
Turkey
Dr. Fatmagül Yur is affiliated to Nutrition and Dietetics, Mugla Sitki Kocman University, where Dr. Fatmagül Yur is currently working as Professor. Dr. Fatmagül Yur has authored and co-authored several national and international publications and also working as a reviewer for reputed professional journals. Dr. Fatmagül Yur is having an active association with different societies and academies around the world. Dr. Fatmagül Yur made his mark in the scientific community with the contributions and widely recognition from honourable subject experts around the world. Dr. Fatmagül Yur has received several awards for the contributions to the scientific community. Dr. Fatmagül Yur major research interest involves Lecithin In Human Nutrition; Effect Of Cooking Utensils On Iron Contents Of Staples Food.
Lecithin In Human Nutrition; Effect Of Cooking Utensils On Iron Contents Of Staples Food