Stoffer Loman is a Nutritionist from Wageningen University (1992), obtained his PhD in Medical Sciences/Immunology at the Academic Medical Centre of the University of Amsterdam (1998). Following a career in the food supplement industry as Science Communicator and Health Educator, he has founded NutriClaim in 2007, which has specialized in the scientific substantiation of health claims made on food and in the marketing authorization of Novel Foods in the EU. As partner of the EU FP7 project “My New Gut”, the project devoted to unraveling the role of the microbiome in Obesity, he, as Work Package Leader of WP11, is responsible for providing guidance for microbiome related health claims and dietary recommendations.Stoffer Loman is a Nutritionist from Wageningen University (1992), obtained his PhD in Medical Sciences/Immunology at the Academic Medical Centre of the University of Amsterdam (1998). Following a career in the food supplement industry as Science Communicator and Health Educator, he has founded NutriClaim in 2007, which has specialized in the scientific substantiation of health claims made on food and in the marketing authorization of Novel Foods in the EU. As partner of the EU FP7 project “My New Gut”, the project devoted to unraveling the role of the microbiome in Obesity, he, as Work Package Leader of WP11, is responsible for providing guidance for microbiome related health claims and dietary recommendations.

Nutrition