Henry Wang is senior vice president, deputy general counsel and chief compliance officer for Herbalife Nutrition.  He is responsible for legal organizations in China and APAC, and various global legal operational and strategic issues.   In addition to the legal function, Henry leads the ethics and compliance program, including our ongoing compliance with the Consent Order reached with the U.S. Federal Trade Commission.  In this role, Henry leads a global compliance team consisting of dedicated resources in Los Angeles and China as well as counsel from each regional market. Henry joined Herbalife from the law firm Lee, Tran, Liang and Wang LLP.  Prior to that, Henry was a partner at Manatt, Phelps & Philips LLP, and Reed Smith LLP.  While in private practice, Henry successfully represented U.S. and international companies in U.S. federal and state courts on a wide array of legal issues, including, contract disputes, unfair competition laws, employment/human resources issues, trade secrets, intellectual property, and regulatory compliance.  Beyond the courtroom, Henry regularly advised and counseled his global clientele on legal and strategic issues. Henry holds a bachelor degree from University of California, Berkeley and a Juris Doctor from Tulane University Law School.  He served on the boards of Southern California Chinese Lawyers Association, Asian Business League of Southern California, and Asian Pacific Community Fund, and has been a speaker and panelist at numerous conferences.  

 nutritional research