Food Science
Universidade Federal de Pernambuco
Brazil
Ueder Pedro Lopes is working at the Faculty of Food Sciences, University of Sao Paulo, Brazil. International experience includes various programs, contributions and participation in different countries for diverse fields of study.Ueder Pedro Lopes is working at the Faculty of Food Sciences, University of Sao Paulo, Brazil. International experience includes various programs, contributions and participation in different countries for diverse fields of study.
Food Microbiology, Food Engineering & Processing, Food Chemistry & Biochemistry, Nutrition