Lecturer
Family and Consumer Sciences
Baylor University
United States of America
Stan Wilfong has completed his MS, Texas Tech University & BS, Texas Tech University. Stan comes to Baylor with 20 years of experience as a Registered Dietitian, mostly in the long-term-care industry. As a Regional and Divisional Dietitian, he worked in both food service administration and the clinical nutrition realm. He was responsible for overseeing Nutrition Service departments, training food service managers and Registered Dietitians in nearly 200 facilities in 13 states throughout his career.His research interest includes Nutrition & Clinical Nutrition.
Nutrition, Clinical Nutrition