Professor
Department of Food Technology and Food Science
Nelson Mandela Metropolitan University South Africa
South Africa
Paul-Pierre Steyn is working at Department of Food Technology and Food Science, Nelson Mandela Metropolitan University, South Africa. International experience includes various programs, contributions and participation in different countries for diverse fields of study Paul-Pierre Steyn is working at Department of Food Technology and Food Science, Nelson Mandela Metropolitan University, South Africa. International experience includes various programs, contributions and participation in different countries for diverse fields of study
Food Processing and Its Preservation