faculty of food science
Mahidol University Thailand
Thailand
Patsarin Wongkamhaeng is working at the Faculty of food Sciences, Mahidol university, Thailand. International experience includes various programs, contributions and participation in different countries for diverse fields of study Patsarin Wongkamhaeng is working at the Faculty of food Sciences, Mahidol university, Thailand. International experience includes various programs, contributions and participation in different countries for diverse fields of study
Food science, Food Technology, Food Nutrition, Food Microbiology, Food Biotechnology and Food Preservation.