Matalas Antonia

Faculty of Food Science
Harokopio University
Greece

Academician Food and Nutrition
Biography

Matalas Antonia is working at the Faculty of food Sciences, Harokopio University, Greece. International experience includes various programs, contributions and participation in different countries for diverse fields of study. Matalas Antonia is working at the Faculty of food Sciences, Harokopio University, Greece. International experience includes various programs, contributions and participation in different countries for diverse fields of study.

Research Intrest

Food science, Food Technology, Food Nutrition, Food Microbiology, Food Biotechnology and Food Preservation.

Global Scientific Words in Food and Nutrition