Assistant Professor
Tourism and Hospitality
China University of Science and Technology
China
Dr. Lin Yumei received her Ph.D from National Chung Cheng University. She has the practical experience of Chinese food C / B license, Chinese pasta C / B certificate and Chinese rice food license / baked goods C license. Currently, she is the Assistant Professor in the Department of Tourism and Hospitality of China University of Science and Technology.
Adult catering education, Food production