Researcher in the Aquaculture Group at Centre of M
Nutrition
Sparos
Portugal
Jorge Dias did his PhD in Fish Nutrition by the University of Porto (Portugal), MSc in Marine Biology and Fisheries by the University of Algarve (Portugal). He is expertise in fish nutrition: nutritional requirements of new species; feed formulation and feeding practices; fish feed technology; nutritional modulation of fish quality.
Nutrition, Food- technology, Healthcare