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Experts in Food and Nutrition
David DuBois Sevim Beyza Ozturk Sarikaya Professor Indrawati Oey Camila Argenta Fante Inayara Cristina Alves Lacerda Maria Aparecida Vieira Teixeira Garcia Anderson, David P. Maria Beatriz de Abreu Gloria Bennett, Blake K. Boadu, Fred Dharmasena, Senarath Dr. L. Kharlukhi Jung Hoon Lee Ann-Sofie Sandberg Anne-Marie Hermansson Rikard Landberg Marie Alminger Ulf Svanberg Ingrid Undeland Thomas Andlid View MoreJelena Tomic
Food Science
University of Novi Sad
Serbia and Montenegro
Jelena Tomić has been working as a research assistant at the Institute of Food Technology, University of Novi Sad, Serbia. Currently, she is a Ph.D student at the Faculty of Technology, University of Novi Sad, Serbia. She is an author and co-author of several research papers published in reputable journals. Jelena Tomić has been working as a research assistant at the Institute of Food Technology, University of Novi Sad, Serbia. Currently, she is a Ph.D student at the Faculty of Technology, University of Novi Sad, Serbia. She is an author and co-author of several research papers published in reputable journals.
Food Technology Nutritional Science