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Experts in Food and Nutrition
David DuBois Sevim Beyza Ozturk Sarikaya Professor Indrawati Oey Camila Argenta Fante Inayara Cristina Alves Lacerda Maria Aparecida Vieira Teixeira Garcia Anderson, David P. Maria Beatriz de Abreu Gloria Bennett, Blake K. Boadu, Fred Dharmasena, Senarath Dr. L. Kharlukhi Jung Hoon Lee Ann-Sofie Sandberg Anne-Marie Hermansson Rikard Landberg Marie Alminger Ulf Svanberg Ingrid Undeland Thomas Andlid View MoreIsameldin B. Hashim
Food Science
University of Ljubljana
United Arab Emirates
Isameldin B. Hashimhas completed his Ph.D. at the University of Georgia, Athens, GA. USA. He is an Associate professor at the Food Science Department, College of Food and Agriculture, UAEU. He has published more than 35 papers in reputed journals. Isameldin B. Hashimhas completed his Ph.D. at the University of Georgia, Athens, GA. USA. He is an Associate professor at the Food Science Department, College of Food and Agriculture, UAEU. He has published more than 35 papers in reputed journals.
Food Technology