G. Sudha

Professor 
Department Of Biochemistry
Periyar University
India

Academician Biochemistry
Biography

Dr.G.Sudha is the Head of the Department of Biochemistry at Periyar University. She pursued her under graduation from Bharathiar University in the year 1989. She awarded M.Phil. degree from Avinahilingam University for Women in the year 1990. Awarded with Ph. D from Avinahilingam University for Women in the year 1995. She has 18 years of teaching and 18 years of research experience. Her Research Areas are Phytotherapeutics, Plant Biochemistry. Clinical Biochemistry Antioxidants, Mushroom Research.

Research Intrest

Phytotherapeutics, Plant Biochemistry. Clinical Biochemistry Antioxidants, Mushroom Research

List of Publications
Sudha, G., Sangeetha Priya, M., Indushree, R. and Vadivukkarasi, S. 2012. Comparative studies on the antioxidant activity of exotic ripe and unripe pepino fruit Solanum muricatum, Journal of Food Science, 77 (11):131-135. (IF 1.695)
Sudha, G., Jaba Pramila, C., Elcy Rani, J.E., Jayasakthi, S. and Sadish Kumar, P.M. 2014. Calocybe indica polysaccharides alleviates cognitive impairment, mitochondrial dysfunction and oxidative stress induced by D-galactose in mice. Proceedings of the International Conference of Mushroom Biology and Mushroom Products. pp.378-388.
Vinoth Kumar, T. Anitha, P.A., Geetharamani, D., Sudha, G. and Lakshmanasenthil, S. 2014. Proteinaceous -amylase inhibitors of Setaria italica Linn (Co-6) and its effect on -amylase from human saliva and Bacillus sp. Journal of Applied Pharmaceutical Science, 4 (12): 26-29.

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