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Experts in Nutrition
Linda J. Wykes Luis B. Agellon Kristine G. Koski Stan Kubow Grace S. Marquis Hugo Melgar-Quiñonez Hope A. Weiler Harriet V. Kuhnlein Katherine Gray-Donald Louise Thibault Mirey Karavetian Zainab Taha Axen, Kathleen Sergio A. Burgos Vilceu Bordignon Dr. Laura Palanker Musselman Carol A DeNysschen Amanda Newell Teresa Drake Jeannette Davidson View MoreCarina Proença is a PhD student of Pharmaceutical Sciences at UCIBIO, REQUIMTE, Department of Chemical Sciences, Faculty of Pharmacy of University of Porto. Her actual domain of study involves the in vitro and in silico evaluation of the inhibitory effect of flavonoids against several enzymes intrinsically related with the type 2 diabetes mellitus. Carina Proença is a PhD student of Pharmaceutical Sciences at UCIBIO, REQUIMTE, Department of Chemical Sciences, Faculty of Pharmacy of University of Porto. Her actual domain of study involves the in vitro and in silico evaluation of the inhibitory effect of flavonoids against several enzymes intrinsically related with the type 2 diabetes mellitus.
Nutrition and Dietetics